Essen Tapioca Starch Flour is a versatile, gluten-free, grain-free, and non-GMO alternative to traditional flours, making it perfect for gluten-sensitive individuals and those following Paleo, Keto, or plant-based diets. Made from the finest cassava root, this tapioca flour is great for baking, thickening sauces, frying, and creating light, crispy textures in various recipes. Ideal for vegan and non-GMO cooking, it’s a pantry essential for anyone looking for a healthier, natural starch. Available in a convenient 2lb bag, it’s perfect for both home cooks and professional chefs alike.
Essen Nutrition
Tapioca Starch Flour 2lb
$10.99
- Gluten-Free & Grain-Free Flour: Essen Tapioca Starch Flour is a perfect gluten-free and grain-free alternative to traditional flours. Ideal for those with dietary restrictions or anyone looking for a versatile, healthy starch for cooking and baking.
- Perfect for Paleo & Keto Diets: This non-GMO tapioca flour is Paleo and Keto-friendly, making it a great option for low-carb recipes. Use it for thickening sauces, baking, or frying to enjoy a healthier starch alternative.
- Vegan & Versatile: Ideal for vegan and plant-based diets, this tapioca starch flour is perfect for creating gluten-free bread, cookies, or desserts. It also works great as a thickener in soups, sauces, and gravies.
- Non-GMO & All-Natural: Essen Tapioca Starch Flour is made from non-GMO cassava root, offering a clean, natural ingredient for your kitchen. It’s an essential pantry staple for gluten-free, vegan, and healthy cooking.
Great for Baking & Frying: Use this 2lb bag of tapioca flour to create light, crispy textures in fried foods or as a binder in gluten-free doughs and batters. Its neutral flavor makes it ideal for a wide variety of recipes.
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